Our Bakery
Enjoy the taste of our soft and bakery fresh Non-GMO Classic White Sandwich Bread. Great for hearty sandwiches and all other meals whether Breakfast, Lunch or Dinner. At Carolina Bread, we celebrate fresh. Whether you’re picking up a scratch-baked loaf of bread for the family or a decadent treat for yourself, you can always be sure that the day you walk into our bakery is the day we baked it.
It’s how we promise that every slice, every bite, and every taste of what we do will be a celebration of freshness, just for you.
No Funny Business
Quality ingredients and scratch baking techniques create that warm, buttery smell and happy feeling when you walk into a Carolina Bread bakery at Epe, Lagos. You’ll never have to worry about added preservatives in our bread. It’s as important to us as kneading dough or pre-heating the oven. From the mixing of ingredients to the ultimate production, this is as pure as it gets.
A Relentless Commitment to the Customer
We’re focused on building a strong, healthy, vibrant brand. The customer is the lifeblood of our business, and we deliver quality bread and personalized service that is unmatched in the industry.
Our Classic White Breads of various sizes
Our Higher fiber Loaf packs a healthy punch! It tastes buttery great as our regular other White Loaf sizes! Our loaves are so delicious that they tend to get devoured pretty quick, so make sure you save yourself a slice!
White Bread
Unsliced Bread
No food additives like dough improver, dough enhancer, or dough conditioner. The staple of any good meal! Our classic White Loaf is delightfully soft and perfect to enjoy every day, whether you’re slinging a snag or dipping it in your favorite soup or meals
Sliced Bread
No food additives like dough improver, dough enhancer, or dough conditioner. Warm, fluffy homemade white bread has been a staple of cooks long before and after the mid-century because it is that good!
